Black Eagle
(Labrusca, Vinifera) The fruit of Black Eagle is of the best, but the vine lacks in vigor, hardiness and productiveness and is self-sterile. Bunch and berry are large and attractive. The season is about with Concord. Black Eagle has wholly failed... Black Hamburg
(Vinifera) Black Hamburg (Plate VI) is an old European sort, long the mainstay in forcing-houses in Belgium, England and America and now popular out of doors in California. It is an excellent table-grape but, while it keeps well, its tender skin ... Black Malvoise
(Vinifera) This variety is rather widely grown in California as an early table-grape and might be worth trying in eastern grape regions. While the fruit is not of the best quality, it is good. The following description is compiled: Vine vi... Black Morocco
(Vinifera) Black Morocco very generally meets the approval of grape-growers on the Pacific slope without being a prime favorite for either home use or commerce. The grapes are not high enough in quality for a home vineyard, and, while they ship w... Brighton
(Labrusca, Vinifera) Brighton (Plate VIII) is one of the few Labrusca-Vinifera hybrids which have attained prominence in commercial vineyards. It ranks as one of the leading amateur grapes in eastern America and is among the ten or twelve chief c... Brilliant
(Labrusca, Vinifera, Bourquiniana) Brilliant is a cross between Lindley and Delaware. In cluster and size of berry it resembles Lindley; in color and quality of fruit it is about the same as Delaware, differing chiefly in having more astringency ... Brown
(Labrusca) In spite of many encomiums in the past quarter century, Brown has not received favorable recognition from fruit-growers. The quality is not high, the berries shatter badly, and the vine is lacking in vigor. Brown is a seedling of Isabe... By-products Of Grape Industries
There are several valuable by-products in the wine-making and grape-juice industries, and even raisin-making yields a by-product in the seeds taken from the raisins. The utilization of these wastes has been rendered profitable in Europe, and there i... Campbell Early
(Labrusca, Vinifera) The meritorious qualities of Campbell Early (Plate IX) are: The grapes are high in quality when mature; free from foxiness and from acidity about the seeds; have small seeds which easily part from the flesh; are early, ripeni... Canada
(Vulpina, Labrusca, Vinifera) Canada is considered the most desirable hybrid between Vulpina and Vinifera. The variety shows Vinifera more than Vulpina parentage; thus, in susceptibility to fungal diseases, in shape, color and texture of foliage,... Canandaigua
(Labrusca, Vinifera) Canandaigua is worth attention because of the exceptionally good keeping qualities of the grapes. The flavor is very good at picking time but seems, if anything, to improve in storage. The vine characters are those of Labrusc... Care Of The Vines
With the cultivation of all varieties indoors, more clusters set than the vines can carry. This means that a part of the clusters must be removed, an operation that depends on the variety and one that requires experience and judgment on the part of ... Care Of Young Vines
Virgil calls the period in the life of the vine between the setting and the first vintage, the "tender nonage," and tells us that at this time the vines need careful rearing; so they do, now as then, American grapes as well as the grapes of ancient ... Carman
(Lincecumii, Vinifera, Labrusca) Carman is a grape having the characters of three species and hence is of interest to grape improvers. It has not become popular with growers, chiefly because the grapes ripen very late and are not of high quality.... Catawba
(Labrusca, Vinifera) Arkansas, Catawba Tokay, Cherokee, Fancher, Keller's White, Lebanon, Lincoln, Mammoth Catawba, Mead's Seedling, Merceron, Michigan, Muncy, Omega, Rose of Tennessee, Saratoga, Singleton, Tekomah, Tokay, Virginia Amber. Cata...
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